little olive oil
250-450 g spinach
1/3 cup ricottta or cottage cheese
2 eggs or 4 egg yolks
pinch of garlic and basil
Procedure:
1. Combine all ingredients and spoon into a lightly oiled (olive oil) balng dish or muffin tray.
2. Bake at 375 degrees F or 190 degrees C for 15 minutes or until golden and springy to touch.
3. You may wish to insert a toothpick to check what the insides are.
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